Meat

Classic Burger

$24.50

8oz patty, served with cheddar cheese, crispy bacon. Salad & fries on the side

French fed Corn Chicken (Bio)

$29.50

Sous vide cooked. Served Bacon Mushroom sauce. Potato gratin. Ratatoulle.

Braised Bone-In Pork Shank

$29.50

Braised in his own gravy. Served with groffe mustard-leek-mashed potato. With his own gravy Tarragon sauce.

Tenderloin

$52.50

Grilled 8oz, truffle mashed potato & pepper sauce/bearnaise/bacon & mushroom sauce.

Ribeye

$49.50

Grilled 10oz served with béarnaise sauce, French fries, heart of salad drizzled with French dressing.

Surf & Turf

$54.50

6oz tenderloin with 3 shrimps and lobster sauce served with mash potato and ratatouille

Rack of Lamb

$52.50

Sous vide cooked (16-18oz) served with truffle mashed-potato & grilled eggplant with a honey-thyme sauce

J.E. Irausquin Blvd 348, Palm Beach