8oz patty, grilled bun, braised onions. Lettuce, tomato, cheddar cheese & pickle.

500gr. French fries & Mixed salad

Sous vide cooked. Served Bacon Mushroom sauce. Potato gratin. Ratatoulle.

Braised in his own gravy. Served with groffe mustard-leek-mashed potato. With his own gravy Tarragon sauce.

Grilled 8oz, truffle mashed potato & pepper sauce/bearnaise/bacon & mushroom sauce.

Grilled 10oz, French fries, heart of salad drizzled with French dressing & béarnaise sauce

6oz tenderloin with 3 shrimps and lobster sauce served with mash potato and ratatouille